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SPICY PALOMA

by Haynes Gourmet | Dec 13, 2019 | Cocktails, Red Candied Jalapenos | 0 comments

Spicy Paloma

Ingredients

  • 50ml Tequila

  • 60ml Pink Grapefruit juice

  • 5 Haynes Gourmet Red Rings

  • 1 dash soda water

  • 1 Lime

  • 1 Grapefruit wedge

  • Sea salt

 

Method

  1. Rub a Haynes Gourmet Red Ring around the rim of the glass.

  2. Dip the glass rim in sea salt.

  3. Fill the glass with ice.

  4. Add the tequila (or vodka).

  5. Finely chop and add the Red Rings.

  6.  Add the grapefruit juice.

  7. Top with soda water and stir.

  8. Add your garnish and serve.

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Featured Product

  • Haynes Candied Jalapenos® Red
    Rated 4.92 out of 5
    £4.99 inc. VAT
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